Ideal in winter, here is a recipe as simple as it is delicious to make, baked camembert.
Ingredients for 4 persons :
- 1 camembert
- A few slices of bread
- 4 potatoes
- 1 green salad
- Ham, cold meats
Ready in a few minutes, it can be enjoyed with small croutons of bread and a good green salad.
Baked Camembert Recipe
Easy and quick to make, the recipe for baked camembert is a real success.
Preheat the oven to 180 °
Take out the Camembert, taking care to remove the wrapping paper- Return the Camembert to its wooden box
- Incise the cheese from above by drawing a cross across the width
- You can add a little crushed garlic and a drizzle of white wine in the center
- Place the Camembert on a sheet of aluminum foil
- Bake and cook with a cooking time of 10-15 minutes
Take out the Camembert, taking care to remove the wrapping paperOnce cooked, lift the crust as in the photo to make room for the creamy part, then dip the toasted bread croutons a bit like in a fondue.
Baked Camembert is served with a green salad but can also be accompanied by a hot potato and a few slices of cold meats.
Enjoy your meal !
